Le Gavroche is our go to restaurant when my wife and I need a really good dining experience in singapore. The atmosphere, food, wine and service is consistently good. A great evening at a fraction of the price of flying to Paris for the weekend. Not crazy about the menus on the plastic covered boards. These need to be tossed immediately.
After a first visit we are now frequent eaters at Le Gavroche. Service, ambience , lighting seating , food all complement each other perfectly. Frederic , the owner and chef , is very interactive with clients and is always on top of staff both in and out of the kitchen. Food is of good quality. Well-cooked and presented. Reasonable choice and reasonably priced. You will always get a good bottle of wine here to go with the food. Service is quick and attentive. Nice little bar area to have an aperitif or for a coffee and brandy after wards of you need to stretch you legs. Better still Frederic owns a small café bar across the street from the restaurant that stays open late for that after dinner drink. Good husband and wife team.
This is a beautifully designed restaurant in a very quaint part of town. From the outside it is very inviting. Once inside you are transformed into a Parisian brasserie. The atmosphere inside was very lively. So all in all expectations were high. Unfortunately the food and service then fall short. On both the starter and main course the service staff got it wrong. My starter of poached egg in red wine sauce was tasty and very nicely done. I opted for the sirloin steak which was a generous portion. However, for medium rare it was rather dry. The restaurant has two sittings at the weekend so you will need to be ready to be ushered from your table when your allocated time is up. Not an ideal way to finish a meal. It is worth a try not least to savour the nostalgic feeling of being in France
点评(4条)
3分
评分:
可以输入1000字