Overall, I think that the food there was overpriced. I have been here many times about 3 years ago and it was quite good back then. Now the food is overpriced, the restaurant isn't that clean and the food is unfresh.

Small, traditional sushi restaurant tucked away in a Happy Valley side street. Japanese owned and run with 3 great Japanese sushi chefs who have been doing the job for a lifetime - and it shows in the quality of the dishes prepared and presented (and the fun repartee between them - if only I understood more Japanese!!). Tremendous range of fish - some you'll never of had before. Well worth the visit. Very surprised it is not yet listed on TA!! Although casual, suggest you book if you want to sit at the bar (best, I think). Some standard tables also available.