Rather sweet place to visit. Cuisine is interesting in some moments: I liked salads (Greek) and egg-plant caviar, and awful mussels in mustard sauce. Don't order it if you don't want to spoil your dinner. Service is fast and pleasant.

I always like Greek restaurant and Molon Lave is one of the best at Moscow. Its interior carry away you near the Sea. Its summer garden is quiet interesting. Food has average quality. Highly recommended make a reservation before going.

I had left here a good review, and I revisited the restaurant again, and was dissapointed. Everything went downhill - instead of honest Greek kitchen, now it became to be the product of marketing presentation. They have replaced the true flavor of Eggpant pate with an artificial smoke flavor, tzatziki did not have any garlic in it, octopus was not grilled as it was announced in the menu, but was boiled and served with split pea pate (I had never seen this presentation in Greece, and had to ask for a lemon), and the rest of the food was mediocre quality. And yes, they improved with wine - white one by glass was good. I think it was my last visit to this restaurant, since they are replacing authentity with show.

I am in love with Greek cuisine and had a chance to take lessons several times from good chefs being in Greece. This restaurant is certainly close to have the real Greek food, but I would say with some alterations. The decor I did not like at all, it was not cozy or pleasant. Wine by glass was not good at all. They need to improve on it.