If you're talking about original keropok lekor , I've actually tested better (and cheaper) ones than this. But they do have interesting variation of keropok lekor that made them stand out - cheese lekor , blackpepper lekor and onion lekor. And their dipping sauce is to die for! We came right after they open, at about 8.30am. So I was served on the spot, without the need to pre-order and taking que numbers. Was told that later on in the day, waiting time to be served can be quite unbearable.

I love their kopok lekor (fish cracker) more that other place, before I go to Kuala Terengganu, I always call them up to book for vacuum packed kopok lekor. Not to forget their sauce in a bottle, easy for travelling.