We already had bad experiences with this restaurant from a visit a few years ago, but because of the new ownership we tried again. We ate in the room immediatelly at the entrance; there is also another room behind a sliding glass door, and because of the decorations we took this to be for private receptions, but only later we found out that this is the non-smoking section. There is no hint or marking and also the waiters did not tell us. The menue lists a number of well-known Viennese dishes. I ordered "Beuschel with Dumplings", i.e. lung. The dumpling was ok, but the rest was spoiled with an overdose of vinegar.
How fabulous the news: LIEBLINGSWIRT 2015 Of course the result shows the effort the whole team constantly makes in service as well as in the kitchen. Not to forget all the others who are needed to run a restaurant. THANKS a LOT! YOU ARE GREAT!
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