We found this hidden delight while walking up Temple Street last night. We had been on our feet since 10am and had walked umpteen kilometres through the most wonderful shopping centres, gardens and street markets. We were tired, thirsty, hungry (and somewhat bedraggled) so we were thrilled to come across this welcoming little restaurant in the back of the Temple Street markets. The staff were so lovely and attended to our need for a quenching drink, almost immediately. Two beers, a glass of Pinot Grigio and a mango lassi! We were then brought a plate of pappadums which were shaped like party hats, and we felt confident that we were in for a gastronomic treat. We were not disappointed. We ordered beef biryani, chicken tikka masala and lamb korma. Each dish was presented beautifully and in a timely manor, and each dish was a taste sensation. The lamb in the korma was as tender as could be, and neither the lamb nor the chicken had sinewy bits in it, which you can experience from time to time at other places. Cost wise it was reasonable, particularly by HK standards and for the quality of the meal. I wish I could guarantee a return to this little gem, but since we no longer live in this fabulous country, I am never sure when or if we will be back. God willing, we will be, and if we are, we would definitely eat here again. I highly recommend it!!!

Walking out of the Hong Kong night markets into a serene, cool and quiet place is like an oasis. You escape the heat, the crowds, and are greeted by the fine proprietor Mel, and her small, but very talented team of chefs. You’ll know when you’ve arrived at 115 Temple Street – your senses will immediately pick up the fine aromas of great food, your feet will be thanking you for the rest, and you’ll feel a calm wash over you as you slip into your seat. The menu is varied, and follows the aptly named Fusion of Indian, Italian and Nepalese. Asian Fusion delivers every time. As a regular visitor to HK over the last year, we have had our taste buds tantalized on each visit. Food is amazing, ambience welcoming & calming, and the portions are good sizes. My recommendation is the chicken korma. It has to be the best version of this dish I’ve ever had, anywhere. Thanks Mel for the warm welcome every time, the chefs for their consistently superb food, and I can’t wait to see you again. Keep up the greatness!

We popped into this place just for a drink as it was really hot at the night market. We were given a warm welcome, seated at a table and our drinks were brought promptly. My husband was keen to get a bite to eat ,but I was reluctant as there was only one other person in there ....my theory being if no one is eating there it possibly isn't very good ,I apply this to all places even though it is irrational! ! On this occasion I was very mistaken and pleasantly surprised. . The waitress suggested a few things as we didn't want too much ..eventually I had the vegetable samosas and husband had Sheikh kebabs ..Both were delicious, piping hot and very filling . I was really glad that we found this place and would definitely visit again . Also no service charge was automatically added which is a bonus for me.