It is a little expensive for a breakfast buffet, but it was oh so good! It has the usual bagels, bread, cereal, oatmeal, pancakes, fresh fruit, yogurt, etc. The highlight was the breakfast bowl. They also have an omelette station. The ingredients slightly changed from day to day, but it was still delicious. The first day we had it included a fried green tomato. The next day did not have the tomato, but it was still good. The staff is outstanding. They work like a well oiled machine. Everyone seems to know their job and do it well. They treat the customers very well. Also, they keep the counters clean and the buffet stocked. The hot food is hot and the cold food is kept cold. It was a wonderful start to our day.
I was at a conference in Atlanta. I was looking for a place to eat lunch. The restaurant I had wanted to try was closed (it was Sunday) and I noticed this restaurant nearby. I need gluten free options so I checked it out. There was a line so I figured it must be good. The breakfast buffet was still being served and was I happy about that. I had a made to order omelet with everything on it - delicious. There were standard breakfast selections but what caught my eye was an area with gluten free bread and blueberry muffins with a dedicated toaster to use for gluten free items. Fantastic! I rarely see that in restaurants with breakfast buffets. I cannot use a toaster that has been used to toast regular bread because it would cross contaminate the gluten free bread and I would get sick. It is not cheap but it is well worth it. Did I mention the outstanding service?
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