We came to this McDonald's - against my personal commitment to not eating in chains on vacation - because we were interested that they served gravy on their fries - something we can't get in the states. Unfortunately, the gravy was like beef boullion with corn starch and water. But what should I expect from a McDonald's, right? I mean the saltiness, texture and color were perfect...it was just, too, manufactured. The place was packed and a bit unkempt, but it was a REALLY popular place at a REALLY busy time.

Along with nearly 1 million people there on the night, finding a place to eat was very difficult. We were able to get 3 seats and in spite of the huge numbers inside the restaurant we were served quite quickly. Food was typical McDonald's fare but was delivered hot '

Coming into Sydney by ferry for a school holiday activity, this McDonalds is close to Circular Quay and open for a quick brunch. The product is the usual menu but this outlet has above average staff who appear to be well trained. The outlet is also very clean and well presented despite being very busy.

This Macdonald is busy most of the day the food is fresh and the staffs are young and professional and being close to circular quay make this restaurant very practical just 2 minutes from the park where you can enjoy the freshly cooked food .