This is at Boat Quay, so expect the prices to be 20% more than normal because of the location and water. That being said, I received nice service (albeit lunchtime on a Sunday) and enjoyed some great naan bread and lamb curry. Also had some palak paneer that was good. A pretty good view sitting on the water looking at Singapore across the Quay.
I had just arrived in Singapore and fancied a curry. I wandered down to the Boat Quay which wasn't so far from my hotel and I just picked on the Indian House as it seemed to be quite popular. And it had nice views over the river. With a Kingfisher beer quickly I ordered I glanced through the menu and I decided to go for the standard choice I usually make when visiting an Indian restaurant on my trips in the UK. That is papadams with assorted pickles, onion bhajis followed by chicken vindaloo with pilau rice. The food came quite quickly and was obviously a local version of what I have come to expect in the UK. I missed some decent lime pickle to accompany the papadams and the onion bhajis were uniformly prepared from slices of onions which seemed to have been deep fried in the chickpea batter. They were so uniformly shaped that I couldn't help wondering if they hadn't come out of the deep freezer. As I was halfway through my bhajis my main course arrived. Now that really irritates me. I had it sent back so that I could finish one thing before the next arrived. Perhaps this is local culture but I didn't appreciate having my food all piled up in front of me. Anyway the vindaloo was OK - plenty of white chicken in a reddish sauce with potatoes. Hot & spicy? No, not really. I skipped a dessert, had a second beer and then headed back to my hotel to escape the Singaporean heat and get a decent nights sleep.
Went here alone and had a vegetarian dish which was very good. Prices are average for this part of Singapore, and also you pay for the view over the Singapore river I guess. The Naan bread could have been bigger, but in general, the food was very tasty. Really need to improve on the service tough.
I am a regular at this place. Quite nice setting on the banks of the river, friendly staff, great food but really painfully slow service. We usually go around noon when the place is absolutely empty but it would still take them at least 20 mins to bring the order. But once the food arrives you can easily forget the delay. The food is consistently delicious and the portions are decent. Set lunch with one non-veg, one veg, one drink, naan/roti and rice for 10++. Good value for money. Staff will oblige with some dishes that are not listed in the menu for no cost - try kadai paneer which is not listed. Also try chilly gobi (ask them to make it crisp). Good value for money. Highly recommended.
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