In December, I was on a business trip to Lisbon with a native Portuguese colleague. He recommended that I try a dish named affectionately "The Woodpecker" or Pica-Pau. It is basically a stew type dish with meat and pieces of pickled vegetables. That may not sound delicious, but it turned out to be one of the best meals I had all last year. It was so good that on my recent trip through Lisbon, I made a point to go back to the restaurant for more! If you are wanting a wonderful Portuguese specialty, this is one that will not disappoint.
I just arrived from the airport and i order the traditional steak from Portugalia with french fries and egg with was good but i already eat much better a few years before in another Portugalia in Lisbon, i believe that need to have a better consistency, the weather was nice and i decided to have my meal at the balcony with an amazing view though the river and the Parque Expo.
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