we gained a nice little Scoopon voucher and came here for dinner. the food was amazing, got a lot more than we expected. we got the 250g Porterhouse, asked for medium was more well done. such a lovely restaurant,
I'm always a bit wary about hotel restaurants, They seem to play safe and the head chef is like god, so the underlings do what they are told. The Encore Bar and Restaurant at the Hotel Grand Chancellor , however, serves good food although the service at times can be a little deficient. My dining companion had lamb shanks, which she liked very much. I had slow cooked lamb shoulder. The meat fell of the bone, it was delicious.
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