The price of the meal was reasonable for a Zurich standard. The filet was well cooked, but the Stroganoff dish was very poorly done and it wasn't even a real stroganoff. I wonder why the restaurant listed this as being one of their specialities....! Sepia as an appetizer was okay, but not as good as some other Spanish restaurants in Zurich. The waiters are friendly, but I wouldn't go out of my way to eat here even though I have observed that there were several "regulars' dining on the night I was there.