This family owned restaurant has been here forever. The current owner worked for the original family.....nothing like history. I have to say, fish and chips ain't my thing. Wow, I have to take that back after trying them here. They cut the fish fresh, the batter is fantastic and the fish isn't the slightest bit greasy (my #1 peeve). Hubby was right--it's the bomb. I tried the clam strips--big pieces of clam--again really good. Fried just right and the side of slaw was yummy too. Another thick chocolate malt. Yea -- good stuff. Prices are good, and the owners were behind the counter. Thanks folks, it rocked.